Baked Shrimp and Spinach Gratin

Ingredients
500 g large shrimp, peeled and cleaned

2 cups fresh spinach leaves

2 tablespoons butter

2 tablespoons olive oil

3 cloves garlic, finely chopped

1 cup heavy cream

½ cup grated parmesan

1 cup grated mozzarella (or another melting cheese)

Salt and black pepper, to taste

A pinch of paprika (optional)

Fresh parsley, finely chopped (for garnish)

Instructions

 

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